The Elounda S.A Hotels & Resorts stage a variety of dining experiences throughout the properties,
both with the many restaurants as well as at some surprising locations:
- Having received numerous culinary awards like the "Golden Toques", often being the only restaurants in Crete to hold such distinctions, our chefs will be delighted to cook their delicacies privately in your suite or villa. Whether indoor or outdoor, in a romantic setting for two or a party for more, in-room dining is an experience to behold.
- Guests have the opportunity to reserve one of our yachts for a romantic docked sailing dining exprenience.
The excuisit feeling of dining on the sea is unbeatable.
- Throughout the day or night, our room-service capacity is at the ready. Just a phone call away,
and every dish on the menu will be prepared fresh to arrive on your doorstep within minutes.
Operation of the restaurants depends on weather conditions during shoulder seasons.
Wine tastings take place either in the wine cellar or at the wine distillery area by the beach of porto elounda GOLF & SPA RESORT and elounda peninsula ALL SUITE HOTEL with an approximate duration of 1hour.
-Wine tasting I: 90€ per person for 5 Greek Wines and a selection of Greek cheese.
-Wine tasting II: 120€ per person for 5 International wines and a selection of cheese.
Cooking lessons take place at the kitchen of Calypso restaurant with an approximate duration of 1hour. Greek recipes accompanied by a glass of wine are priced at 80€ per person. Gourmet cuisine recipes are priced at 110€ per person accompanied by a glass of champagne.
Private dinners can take place at
-the beach of Porto Elounda
-the beach of Elounda Mare
Menu choices are 180€ for a six-course Fine-dining menu, alternatively guests can pre-order from whichever restaurants’ menu they prefer.
Set-up and service are charged extra. Menus can be sent upon request.
Private bbq can take place either at the beach of Porto Elounda or Elounda Mare, or in the villa/bungalow.
Set-up, Chef and Butler service are charged extra. Menus can be sent upon request.
Guests have the opportunity to book one of our eight restaurants privately, to celebrate any special occasion.
Privatisation fee applies which includes staff. Choices of restaurants vary depending on season and availability.
5-wines perfectly matched to a 7-course gourmet dinner, prepared by our gourmet restaurant Calypso chef and our sommelier. Charged at 350€ per person, maximum participation is 8 persons as the wine-cellar has limited seating.
Sailing boat dinner
Private dining on Eliana K sailing boat, at the dock.
Menu choices are 180€ for 6-course Fine-dining menu. Alternatively, guests can pre-order from whichever restaurants’ menu they prefer.
Boat rental as well as butler service are charged extra. Menus can be sent upon request.
In case a client wishes to pre-organise a children’s party please contact us at firstname.lastname@example.org